Her name is Bella, and her motto is “Can’t live a full life on an empty stomach” and she’s not wrong, OBVI. Anyways, if you haven’t checked out her instagram, it’s where she posts the tastiest and healthiest recipes that aren’t so f*cking lame and keep her going throughout the day (she juggles college…
Read more 4 Ways to Make Some BITCHIN’ Toast by @Avocado_Bella
. . . To kick off the first week of fall AKA the BEST time of the year — the weather is colder, recipes are warmer, homes are cozier, I mean c’mon– I recreated this Fall Pumpkin Rigatoni Recipe that’s to DIE for! I’m honestly drooling just writing this recipe, but here’s the scoop on…
Read more FALL Pumpkin Parmesan Rigatoni
I’ve said this before, and I’ll say it again. I am an absolute SUCKER for Italian cuisine. I honestly only ever have three staples in my fridge that I can work around for creating easy simple and delicious meals: tomatoes, basil and cheese. I swear, these are the holy trinity when it comes to cooking…
Read more Pesto-Roasted Cherry Tomatoes and Basil Over Burrata
The title is misleading, I still eat gluten occasionally (oops). However, these Rosé donuts I made for my Galentine’s Party this weekend are gluten-free! Here’s the recipe! Ingredients // Makes 12 donuts 2 cups cake flour, sifted 3/4 cup granulated sugar 2 tspns baking powder 1/4 tspn ground nutmeg 1 tspn salt 3/4…
Read more Galentine’s Rosé & Gluten-Free Donut Party
I’ve recently had a newfound love for Mediterranean food and thinking of recipes to recreate has been a Sunday hobby. Since I work full-time and meal prep my lunches for the week, I’ve recently recreated these Greek Chicken Bowls that are made of fresh ingredients, are low-carb and super filling! I get all of my…
Read more Greek Chicken Bowls
My favorite salad is one that tastes nothing like a salad. Who’s with me? I could probably die happy if this was the only salad or appetizer I ate for the rest of my life. As I’ve raved about before, I really honestly do take joy in the simplest of things. I mean, literally…my favorite…
Read more Casual Caprese
I mean….HOW CUTE are these “pumpkins”??? I was OBSESSED after I carved these bell peppers and it only made me more excited to visit the pumpkin patch! With October around the corner, Im already buzzing about all of the parties and events! I like to host my own seasonal parties as well and needed a…
Read more Halloween “Pumpkin” Stuffed Bell Peppers
As we’re transitioning from Summer to the best season ever, Fall, I thought I’d share one of my favorite light and low carb recipes that’s perfect for a SoCal summer night! It’s super healthy, quick and easy! It’s perfect for hosting friends or meal prepping & the dipping sauce is just to die for! Here’s…
Read more Summer Salmon With Pesto and Greens
It’s that time of year again (unfortunately), where everyone and anyone is coughing and sneezing and spreading the ickyness we all dread and aim to avoid! Lately, in the midst of midterms and work, I’ve been struggling with taking care of my body and putting it first by feeding it the right foods. The most…
Read more My #1 Homemade Superfood Soup
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